Edna's Sunshine Relish

90 mins (prep 30, cooking 60)
11 ingredients
5 servings
This is an old recipe I got from a good friend many years ago. I wish I had a pound for every jar of this I did up in the autumn. My family loved it and so did I. It goes great with any cooked meats and is wonderful in sandwiches. Overnight soak time for the vegetables is not reflected in the cooking times.

Categories:  condiments,-etc. , easy , 3-steps-or-less , jams-and-preserves , <-4-hours , time-to-make ,
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Serving Size (642.02 g)
Servings 5
Amount per Serving
Calories 1551.17 Calories from Fat 11.52
% Daily Value *
Total Fat 1.28g 9.88%
Saturated Fat 0.14g 3.45%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 280.56mg 58.45%
Total Carbohydrate 389.78g 649.63%
Dietary Fiber 2.76 g 55.13%
Sugars 382.12 g %
Protein 2.34g 23.36%
Vitamin A 19.11IU% Vitamin C 7.5mg%
Calcium 63.95mg% Iron 1.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, mustard seeds