Egg & Bacon Pie
40 mins (prep 10, cooking 30)
7 ingredients
6 servings
This pie is great for any occasion as a man meal. Quick and easy, and in 1984 the approx cost was only $3 - $4. You can work out how much that is these days ;). This can be served hot or cold.

Categories:  <-60-mins , easy , main-dish , meat , pork , bacon , egg , savory-pies , eggs~dairy , time-to-make ,
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Serving Size (43.15 g)
Servings 6
Amount per Serving
Calories 198.33 Calories from Fat 127.98
% Daily Value *
Total Fat 14.22g 131.23%
Saturated Fat 4.85g 145.55%
Trans Fat 0.05g %
Cholesterol 46.25mg 92.5%
Sodium 742.95mg 185.74%
Total Carbohydrate 0.2g 0.4%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 16.25g 195.05%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 5.44mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sheets, chopped parsley