Egg Bread


Food.com
45 mins (prep 5, cooking 40)
7 ingredients
1 servings
A good white bread which doesn't "crumble" when using for sandwiches.

Categories:  <-60-mins , easy , 3-steps-or-less , number-of-servings , healthy , breads , yeast-breads , time-to-make ,
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Ingredients

Nutrition

Serving Size (612.25 g)
Servings 1
Amount per Serving
Calories 2313.76 Calories from Fat 492.57
% Daily Value *
Total Fat 54.73g 84.21%
Saturated Fat 29.37g 146.87%
Trans Fat 1.45g %
Cholesterol 178.93mg 59.64%
Sodium 4443.93mg 185.16%
Total Carbohydrate 389.92g 129.97%
Dietary Fiber 38.67 g 154.67%
Sugars 126.72 g %
Protein 89.88g 179.76%
Vitamin A 1352.93IU% Vitamin C 6.85mg%
Calcium 1561.97mg% Iron 13.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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