Egg Casserole
40 mins (prep 10, cooking 30)
10 ingredients
4 servings
Very easy to make and has a little zing using Emeril's Original Essence and cream of onion soup.

Categories:  <-60-mins , weeknight , easy , 3-steps-or-less , main-dish , breakfast , cheese , brunch , egg , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (81.92 g)
Servings 4
Amount per Serving
Calories 323.0 Calories from Fat 125.28
% Daily Value *
Total Fat 13.92g 85.65%
Saturated Fat 4.15g 82.93%
Trans Fat 0.0g %
Cholesterol 5.91mg 7.89%
Sodium 579.14mg 96.52%
Total Carbohydrate 42.61g 56.81%
Dietary Fiber 1.24 g 19.87%
Sugars 9.92 g %
Protein 6.91g 55.3%
Vitamin A 55.25IU% Vitamin C 0.04mg%
Calcium 85.31mg% Iron 1.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of onion soup, bacon bits