Egg, Ham and Cheese Crepes Benedict
35 mins (prep 20, cooking 15)
11 ingredients
8 servings
To make this a quick and easy dish, I just purchase Knorr brand dry packages of Hollandaise sauce, or you can make your own, if you have any dried tarragon add in a pinch to the sauce. This complete recipe can be doubled. When you are making your crepes, make an extra batch and freeze for the next time you make this recipe, you are going to want to make this again!... it's such an easy and delicious brunch or a light lunch if you have the crepes already prepared. You can add in other ingredients that you like to the eggs such as green onions, finely chopped green or red bell peppers etc.

Categories:  <-60-mins , beginner-cook , breakfast , comfort-food , taste~mood , christmas , equipment , brunch , omelets-and-frittatas , eggs~dairy , time-to-make , holiday , pancakes-and-waffles , easy , oven , stove-top ,
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Serving Size (55.73 g)
Servings 8
Amount per Serving
Calories 91.68 Calories from Fat 45.27
% Daily Value *
Total Fat 5.03g 61.93%
Saturated Fat 3.03g 121.24%
Trans Fat 0.18g %
Cholesterol 35.26mg 94.03%
Sodium 65.67mg 21.89%
Total Carbohydrate 11.53g 30.74%
Dietary Fiber 0.0 g 0.0%
Sugars 6.44 g %
Protein 0.36g 5.71%
Vitamin A 166.22IU% Vitamin C 0.0mg%
Calcium 5.14mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crepes, large eggs, whipping cream, grated swiss cheese, salt and pepper