Egg Pie


Food.com
55 mins (prep 15, cooking 40)
7 ingredients
6-8 servings
This is what you get when you cross a breakfast casserole recipe with a quiche recipe. Very little prep for such a tasty crowd pleasing dish. I've also made it with sliced mini sausages instead of ham, and I'm sure bacon would work too.

Categories:  ham , <-60-mins , equipment , brunch , egg , potluck , lunch~snacks , kid-friendly , easy , main-dish , american , oven , meat , number-of-servings , inexpensive , north-american , comfort-food , taste~mood , eggs~dairy , time-to-make , toddler-friendly , pork , potato , to-go... , vegetable , savory ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (118.55 g)
Servings 6
Amount per Serving
Calories 275.84 Calories from Fat 173.52
% Daily Value *
Total Fat 19.28g 177.96%
Saturated Fat 11.59g 347.84%
Trans Fat 0.0g %
Cholesterol 70.39mg 140.78%
Sodium 725.86mg 181.46%
Total Carbohydrate 4.82g 9.65%
Dietary Fiber 0.35 g 8.52%
Sugars 0.58 g %
Protein 20.7g 248.43%
Vitamin A 619.3IU% Vitamin C 0.35mg%
Calcium 530.83mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

Comments