Egg Rice


Food.com
3 mins (prep 1, cooking 2)
6 ingredients
1 servings
this is great for breakfast and very easy to prepare! less than 5 mins! I used to make this for the whole family when i made breakfast! preparation time does not include rice cooking time

Categories:  for-1-or-2 , <-15-mins , pasta,-rice-and-grains , beginner-cook , rice , breakfast , quick , free-of... , egg , eggs~dairy , time-to-make , korean , asian , nut-free , lunch~snacks , weeknight , easy , white-rice , number-of-servings , to-go... ,
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Ingredients

Nutrition

Serving Size (45.37 g)
Servings 1
Amount per Serving
Calories 255.01 Calories from Fat 243.99
% Daily Value *
Total Fat 27.11g 41.71%
Saturated Fat 3.81g 19.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 826.91mg 34.45%
Total Carbohydrate 1.98g 0.66%
Dietary Fiber 0.7 g 2.8%
Sugars 0.27 g %
Protein 2.43g 4.86%
Vitamin A 0.44IU% Vitamin C 0.0mg%
Calcium 51.11mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cooked rice
 

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