Egg Roll Wrappers


Food.com
60 mins (prep 30, cooking 30)
4 ingredients
16 servings
Easy to make. I have had this recipe for over 20 years and no longer remember where I originally received it. Cooking time is approximate total cooking time for all 16 egg rolls.

Categories:  5-ingredients-or-less , <-60-mins , low-fat , easy , low-sat.-fat , number-of-servings , healthy , appetizer , low-in... , time-to-make , for-large-groups ,
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Ingredients

  • 1 large egg, lightly beaten (set aside a small amount for sealing)
  • 2 cups flour
  • 1 teaspoon salt
  • 1/2 cup very cold water

Nutrition

Serving Size (15.47 g)
Servings 16
Amount per Serving
Calories 51.0 Calories from Fat 3.42
% Daily Value *
Total Fat 0.38g 9.23%
Saturated Fat 0.06g 5.16%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 145.64mg 97.1%
Total Carbohydrate 10.8g 57.58%
Dietary Fiber 1.61 g 102.72%
Sugars 0.06 g %
Protein 1.98g 63.41%
Vitamin A 1.35IU% Vitamin C 0.0mg%
Calcium 5.19mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large egg, cold water
 

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