Egg Rolls
40 mins (prep 30, cooking 10)
15 ingredients
20 servings
I couldn't reallly find an egg roll recipe on here that i liked, maybe i didn't search hard enough. But I've been tinkering with different ingredients and this is what i like! Not too chock full of veggies like the one's at the restaraunts!

Categories:  <-60-mins , holiday , side-dish , north-american , taste~mood , meat , pork , brunch , appetizer , time-to-make , asian ,
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Serving Size (27.47 g)
Servings 20
Amount per Serving
Calories 83.32 Calories from Fat 28.8
% Daily Value *
Total Fat 3.2g 98.31%
Saturated Fat 0.53g 53.34%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 212.81mg 177.34%
Total Carbohydrate 11.47g 76.45%
Dietary Fiber 0.74 g 59.01%
Sugars 0.1 g %
Protein 2.11g 84.24%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 20.94mg% Iron 0.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pork, minced ginger, minced garlic, fresh bean sprouts, water chestnuts, sherry wine, oyster sauce, wrap