Egg Salad Club Sandwiches (Or Shrimp Salad Club)
30 mins (prep 30)
13 ingredients
4 servings
Adapted from Southern Living. To make a checkerboard effect, use both white and wheat breads.

Categories:  <-30-mins , weeknight , lunch~snacks , north-american , sandwich , main-dish , american , seafood , taste~mood , brunch , savory , eggs~dairy , time-to-make ,
Share on Newzsocial



Serving Size (106.78 g)
Servings 4
Amount per Serving
Calories 281.36 Calories from Fat 276.93
% Daily Value *
Total Fat 30.77g 189.36%
Saturated Fat 4.26g 85.29%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 208.5mg 34.75%
Total Carbohydrate 2.1g 2.79%
Dietary Fiber 0.8 g 12.84%
Sugars 0.77 g %
Protein 0.83g 6.67%
Vitamin A 4380.09IU% Vitamin C 5.62mg%
Calcium 24.79mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large hard-cooked eggs, celery rib, fresh green onion, seasoning salt, fresh ground pepper, slices sandwich bread


Similar Recipes