Serving Size
(165.29 g)
Servings 10
Amount per Serving
Calories
390.43
Calories from Fat
193.68
% Daily Value *
Total Fat
21.52g
331.0%
Saturated Fat 11.89g
594.74%
Trans Fat 0.03g
%
Cholesterol
82.06mg
273.53%
Sodium
1162.27mg
484.28%
Total Carbohydrate
22.61g
75.36%
Dietary Fiber 2.47
g
98.77%
Sugars 8.21
g
%
Protein
26.83g
536.54%
Vitamin A 568.21IU%
Vitamin C 1.39mg%
Calcium 509.03mg%
Iron 1.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet red pepper, onion salt