Eggnog Rum Bundt Cake
100 mins (prep 45, cooking 55)
12 ingredients
16 servings
A wonderful way to cook with eggnog. A little time consuming but well worth it. This was at our family Christmas party and everyone including me asked for the recipe.

Categories:  holiday , seasonal , winter , cakes , christmas , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (61.73 g)
Servings 16
Amount per Serving
Calories 297.36 Calories from Fat 141.66
% Daily Value *
Total Fat 15.74g 387.52%
Saturated Fat 9.97g 797.62%
Trans Fat 0.64g %
Cholesterol 41.73mg 222.56%
Sodium 188.52mg 125.68%
Total Carbohydrate 40.68g 216.95%
Dietary Fiber 0.0 g 0.04%
Sugars 39.93 g %
Protein 0.16g 5.28%
Vitamin A 485.04IU% Vitamin C 0.0mg%
Calcium 22.05mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsifted flour, ground nutmeg, large eggs, pure vanilla extract, prepared eggnog, prepared eggnog, dark rum, dark rum, pure vanilla extract