Eggplant (Aubergine) & Olive Relish


Food.com
40 mins (prep 10, cooking 30)
7 ingredients
2 servings
Great with crusty bread, or BBQued lamb or chicken. Prep time doesn't include degorging or cooling time.

Categories:  <-60-mins , beginner-cook , equipment , appetizer , low-carb , potluck , asian , low-cholesterol , food-gift , dip , easy , heirloom~historical , number-of-servings , inexpensive , vegetarian , healthy-2 , stove-top , condiments,-etc. , sauces , taste~mood , spicy , low-sodium , low-in... , time-to-make , low-protein , holiday , vegan , low-calorie , european , presentation , healthy , to-go... , vegetable , picnic ,
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Ingredients

Nutrition

Serving Size (95.5 g)
Servings 2
Amount per Serving
Calories 678.79 Calories from Fat 597.24
% Daily Value *
Total Fat 66.36g 204.2%
Saturated Fat 9.21g 92.1%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 260.81mg 21.73%
Total Carbohydrate 21.01g 14.01%
Dietary Fiber 1.05 g 8.42%
Sugars 1.46 g %
Protein 2.39g 9.56%
Vitamin A 0.27IU% Vitamin C 0.94mg%
Calcium 6.05mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium eggplants, red, fresh oregano leaves
 

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