Eggplant Lasagna


Food.com
75 mins (prep 45, cooking 30)
9 ingredients
8 servings
My favorite lasagna recipe. Got this one online. This freezes well too!

Categories:  pasta,-rice-and-grains , italian , lasagna , equipment , <-4-hours , pasta , one-dish-meal , time-to-make , european , main-dish , casseroles , oven , squash , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (96.73 g)
Servings 8
Amount per Serving
Calories 208.23 Calories from Fat 8.37
% Daily Value *
Total Fat 0.93g 11.42%
Saturated Fat 0.36g 14.22%
Trans Fat 0.03g %
Cholesterol 11.97mg 31.92%
Sodium 1176.13mg 392.04%
Total Carbohydrate 25.86g 68.95%
Dietary Fiber 1.81 g 58.06%
Sugars 4.15 g %
Protein 24.02g 384.34%
Vitamin A 323.87IU% Vitamin C 0.26mg%
Calcium 618.87mg% Iron 1.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried breadcrumbs, medium eggplant, salad oil, meatless spaghetti sauce
 

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