Serving Size
(33.57 g)
Servings 8
Amount per Serving
Calories
155.32
Calories from Fat
101.25
% Daily Value *
Total Fat
11.25g
138.47%
Saturated Fat 1.56g
62.32%
Trans Fat 0.0g
%
Cholesterol
0.0mg
0.0%
Sodium
146.13mg
48.71%
Total Carbohydrate
12.02g
32.06%
Dietary Fiber 0.46
g
14.75%
Sugars 0.04
g
%
Protein
1.63g
26.08%
Vitamin A 1.16IU%
Vitamin C 0.0mg%
Calcium 3.39mg%
Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh basil, dried crushed red pepper, whipping cream, grated parmesan cheese, large eggplant, large eggs