Eggs Benedict Casserole Recipe

Taste of Home
2545 mins (prep 1500, cooking 45)
12 ingredients
12 servings

Categories:  contest-winning ,
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Serving Size (34.69 g)
Servings 12
Amount per Serving
Calories 149.72 Calories from Fat 82.62
% Daily Value *
Total Fat 9.18g 169.53%
Saturated Fat 5.79g 347.23%
Trans Fat 0.32g %
Cholesterol 35.0mg 139.98%
Sodium 171.65mg 85.83%
Total Carbohydrate 10.18g 40.73%
Dietary Fiber 0.07 g 3.27%
Sugars 9.89 g %
Protein 7.0g 167.95%
Vitamin A 305.4IU% Vitamin C 2.15mg%
Calcium 240.43mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
canadian bacon, eggland's best eggs, heavy whipping cream