Eggs n' Potatoes
40 mins (prep 15, cooking 25)
6 ingredients
4-5 servings
My family loves to eat these potatoes (has since I was a lil' kid!) with fried chicken! Inez's fried chicken made me think of posting this recipe and I made it tonight with her chicken! cook time is an estimate... it can vary!

Categories:  <-60-mins , potato , vegetable , egg , eggs~dairy , time-to-make ,
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  • 5 medium potatoes, diced sm/med
  • 1.5 (4 ounce) eggs, beaten
  • 1/2 small onion, minced finely (optional)
  • salt, to taste
  • pepper, to taste
  • oil, for frying (enough just to cover bottom of pan)


Serving Size (29.73 g)
Servings 4
Amount per Serving
Calories 40.54 Calories from Fat 24.3
% Daily Value *
Total Fat 2.7g 16.59%
Saturated Fat 0.89g 17.72%
Trans Fat 0.01g %
Cholesterol 105.46mg 140.62%
Sodium 40.26mg 6.71%
Total Carbohydrate 0.2g 0.27%
Dietary Fiber 0.0 g 0.0%
Sugars 0.1 g %
Protein 3.56g 28.49%
Vitamin A 153.09IU% Vitamin C 0.0mg%
Calcium 15.88mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, small onion