Egyptian Onion Pita Bread
250 mins (prep 240, cooking 10)
10 ingredients
8 servings
After trying & studying several recipes for Egyptian breads I developed this version which is a combination of a few key elements of all the recipes, plus my spin as well. We thought these breads were a little dense for our taste so I don't think I'm done tweaking it quite yet. If you try it and have any suggestions please feel free to note them in your review. :)

Categories:  easy , african , egyptian , flat-shaped-breads , low-sat.-fat , healthy , breads , low-in... , time-to-make ,
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Serving Size (55.69 g)
Servings 8
Amount per Serving
Calories 196.21 Calories from Fat 26.64
% Daily Value *
Total Fat 2.96g 36.48%
Saturated Fat 0.45g 18.05%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 292.16mg 97.39%
Total Carbohydrate 38.93g 103.81%
Dietary Fiber 5.28 g 169.0%
Sugars 5.74 g %
Protein 6.62g 105.9%
Vitamin A 6.76IU% Vitamin C 0.12mg%
Calcium 52.36mg% Iron 2.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry yeast, warm water, large