Eight-Layer Casserole

30 mins (prep 30)
15 ingredients
8 servings
Follow the make ahead directions to get a head start on dinner with this great beef and cheese noodle casserole recipe.

Categories:  beef-and-noodle-casserole , onions , ground-beef-casserole , beef-casseroles , ground-beef , macaroni-beef-casserole , casseroles , beef , vegetables , spinach , healthy-cooking , pasta , low-carb ,
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Serving Size (9.26 g)
Servings 8
Amount per Serving
Calories 31.25 Calories from Fat 3.96
% Daily Value *
Total Fat 0.44g 5.41%
Saturated Fat 0.27g 10.9%
Trans Fat 0.0g %
Cholesterol 5.18mg 13.8%
Sodium 111.6mg 37.2%
Total Carbohydrate 4.22g 11.26%
Dietary Fiber 0.06 g 1.81%
Sugars 3.99 g %
Protein 2.62g 41.93%
Vitamin A 13.97IU% Vitamin C 0.43mg%
Calcium 89.68mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried, ground beef, dried basil, dairy sour cream, chopped onion, shredded cheddar cheese