Elaine's Lemon Frosted Ginger Cookies

160 mins (prep 40, cooking 120)
14 ingredients
3 servings
Ginger cookies with a sweet-tart lemon glaze. What could be tastier? My mother-in-law originally found this recipe in the Chicago Tribune. I'm glad she did. (These require chilling time so plan ahead).

Categories:  rolled-cookies , number-of-servings , healthy , <-4-hours , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
Share on Newzsocial



Serving Size (281.37 g)
Servings 3
Amount per Serving
Calories 964.66 Calories from Fat 320.94
% Daily Value *
Total Fat 35.66g 164.61%
Saturated Fat 7.8g 117.07%
Trans Fat 0.0g %
Cholesterol 4.49mg 4.49%
Sodium 1096.08mg 137.01%
Total Carbohydrate 156.14g 156.14%
Dietary Fiber 10.95 g 131.46%
Sugars 82.66 g %
Protein 14.96g 89.75%
Vitamin A 1488.18IU% Vitamin C 0.15mg%
Calcium 380.43mg% Iron 6.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar