Elegant Tarragon Twice Baked Potatoes


Food.com
75 mins (prep 15, cooking 60)
9 ingredients
6-8 servings
There are tons of twice baked potato recipes here at Zaar, most with cheddar, bacon, sour cream, etc. This recipe is my take on a TBP I had at a very expensive hotel restaurant in Louisville. They're very simple, but delicious, freeze well, and the recipe is very easily doubled. Baking time is reflected in the cook time.

Categories:  served-hot , side-dish , beginner-cook , north-american , free-of... , <-4-hours , low-sodium , low-in... , oamc~freezer~make-ahead , time-to-make , egg-free , holiday , easy , presentation , american , number-of-servings , inexpensive , potato , southern-u.s. , vegetable ,
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Ingredients

Nutrition

Serving Size (54.49 g)
Servings 6
Amount per Serving
Calories 223.89 Calories from Fat 139.86
% Daily Value *
Total Fat 15.54g 143.44%
Saturated Fat 9.9g 297.09%
Trans Fat 0.16g %
Cholesterol 53.78mg 107.56%
Sodium 111.0mg 27.75%
Total Carbohydrate 7.02g 14.05%
Dietary Fiber 0.0 g 0.0%
Sugars 5.42 g %
Protein 14.09g 169.1%
Vitamin A 468.0IU% Vitamin C 0.57mg%
Calcium 431.5mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
coarse salt, salt and pepper, dried tarragon
 

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