Elk Green Chili Stew

155 mins (prep 35, cooking 120)
12 ingredients
6-8 servings
After the hunt it's nice to have options for cooking wild game. This recipe is sure to please. Even people who don't love wild game will eat this. This is one of my signature recipes, I used elk after running out of pork. Now it is one of my most requested dishes.

Categories:  stew , north-american , 3-steps-or-less , elk , mexican , <-4-hours , one-dish-meal , time-to-make , weeknight , easy , main-dish , meat , wild-game , inexpensive ,
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Serving Size (720.34 g)
Servings 6
Amount per Serving
Calories 598.7 Calories from Fat 468.45
% Daily Value *
Total Fat 52.05g 480.5%
Saturated Fat 22.56g 676.79%
Trans Fat 0.86g %
Cholesterol 145.12mg 290.24%
Sodium 3781.65mg 945.41%
Total Carbohydrate 18.11g 36.22%
Dietary Fiber 0.44 g 10.51%
Sugars 1.79 g %
Protein 15.13g 181.51%
Vitamin A 657.7IU% Vitamin C 1.04mg%
Calcium 161.09mg% Iron 2.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, green chilies