Ellie's Roasted Bacon Pecans

35 mins (prep 5, cooking 30)
5 ingredients
2 servings
AWESOME RECIPE!! I used half the amount of bacon (but a thick cut type) and no butter. I made this in the microwave by cooking the nuts, bacon in 1 minute increments on high power until the bacon was crispy. I then allowed the to rest on paper towels after tossing with the sugar and salt and it's perfectly crispy (even on the next day). It's not quite sweet enough (for me) to counteract the flavor of the bacon, but that might be because I used date sugar instead of white cane sugar. Will try increasing the date sugar next time...

Categories:  <-60-mins , beginner-cook , fruit , north-american , nuts , free-of... , equipment , finger-food , appetizer , time-to-make , 5-ingredients-or-less , food-gift , easy , kid-friendly , presentation , gluten-free , american , oven , number-of-servings ,
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Serving Size (270.68 g)
Servings 2
Amount per Serving
Calories 1798.19 Calories from Fat 1640.52
% Daily Value *
Total Fat 182.28g 560.85%
Saturated Fat 22.22g 222.19%
Trans Fat 0.48g %
Cholesterol 31.8mg 21.2%
Sodium 676.62mg 56.38%
Total Carbohydrate 47.59g 31.73%
Dietary Fiber 22.71 g 181.71%
Sugars 24.16 g %
Protein 21.82g 87.29%
Vitamin A 502.1IU% Vitamin C 2.6mg%
Calcium 169.68mg% Iron 6.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon