Elswet's Rosemary Rice

40 mins (prep 15, cooking 25)
10 ingredients
4-6 servings
This is the perfect side dish for roast chicken, shrimp scampi, or a nice roast (it works so well with pork AND beef!). If used with beef, substitute the chicken broth/bulion cubes for beef flavored ones, and pork bulion for pork. Also, if you don't have the 16-oz can of chicken broth on hand, you can substitute or 2 cups hot water with 6 (flavored to match the meat you're serving) bulion cubes melted within.

Categories:  side-dish , <-60-mins , pasta,-rice-and-grains , rice , north-american , free-of... , time-to-make , egg-free , american , lactose-free , white-rice , inexpensive , southern-u.s. ,
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Serving Size (120.6 g)
Servings 4
Amount per Serving
Calories 153.72 Calories from Fat 47.97
% Daily Value *
Total Fat 5.33g 32.78%
Saturated Fat 1.47g 29.35%
Trans Fat 0.0g %
Cholesterol 75.98mg 101.3%
Sodium 435.98mg 72.66%
Total Carbohydrate 0.76g 1.01%
Dietary Fiber 0.03 g 0.5%
Sugars 0.05 g %
Protein 25.51g 204.07%
Vitamin A 37.56IU% Vitamin C 0.47mg%
Calcium 14.37mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
virgin olive oil, ground rosemary, white rice, minced green onion, dried parsley flakes, ground red pepper