Emeril Lagasse's Creole Mustard Sauce

5 mins (prep 5)
8 ingredients
0.75 servings
If anyone knows Creole food, it's Emeril. Get a nice BAM! to your food with this delicious sauce/dip. Terrific on any meat and it also works really nicely as a salad dressing. Enjoy!

Categories:  <-15-mins , savory-sauces , condiments,-etc. , 3-steps-or-less , north-american , sauces , quick , creole , low-carb , low-in... , time-to-make , very-low-carbs , novelty , low-protein , easy , american , southern-u.s. ,
Share on Newzsocial



Serving Size (260.98 g)
Servings 0.75
Amount per Serving
Calories 2105.15 Calories from Fat 2129.49
% Daily Value *
Total Fat 236.61g 273.01%
Saturated Fat 17.58g 65.92%
Trans Fat 6.1g %
Cholesterol 0.0mg 0.0%
Sodium 1034.86mg 32.34%
Total Carbohydrate 2.47g 0.62%
Dietary Fiber 0.08 g 0.24%
Sugars 1.16 g %
Protein 1.04g 1.55%
Vitamin A 7.79IU% Vitamin C 1.28mg%
Calcium 12.76mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg yolk, whole grain mustard, fresh ground black pepper