Emeril's Chicken Pot Pies


food network
165 mins (prep 105, cooking 60)
27 ingredients
8 servings


Categories:  mushroom , pot-pie , poultry , carrot , comfort-food , dairy , for-a-crowd , sauteing , dinner , chicken , winter , skillet , main-dish , american , fall , celery , lunch , peas , simmer ,
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Ingredients

Nutrition

Serving Size (141.02 g)
Servings 8
Amount per Serving
Calories 310.06 Calories from Fat 108.72
% Daily Value *
Total Fat 12.08g 148.73%
Saturated Fat 6.5g 260.1%
Trans Fat 0.24g %
Cholesterol 29.56mg 78.82%
Sodium 1745.43mg 581.81%
Total Carbohydrate 43.7g 116.53%
Dietary Fiber 9.63 g 308.12%
Sugars 3.27 g %
Protein 8.91g 142.53%
Vitamin A 3559.15IU% Vitamin C 9.28mg%
Calcium 89.46mg% Iron 4.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large carrots, stalks celery, cloves garlic, or, fresh parsley, , ice water, egg beaten with, dried, dried thyme
 

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