Emeril's Over the Top Bacon, Egg and Cheese Meatloaf

food network
88 mins (prep 15, cooking 63)
24 ingredients
6 to 8 servings

Categories:  dinner , meatloaf , eggs , main-dish , american , cheddar , beef , meat , pork , bacon , cheese , sauteing ,
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Serving Size (180.54 g)
Servings 6
Amount per Serving
Calories 711.14 Calories from Fat 495.27
% Daily Value *
Total Fat 55.03g 507.98%
Saturated Fat 24.92g 747.46%
Trans Fat 0.07g %
Cholesterol 152.06mg 304.11%
Sodium 3800.05mg 950.01%
Total Carbohydrate 16.58g 33.17%
Dietary Fiber 4.4 g 105.52%
Sugars 4.36 g %
Protein 39.91g 478.96%
Vitamin A 5011.08IU% Vitamin C 3.31mg%
Calcium 495.35mg% Iron 3.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped onions, finely chopped green bell peppers, minced garlic, ground beef, ground pork, bread crumbs, bottled chili sauce, dried oregano, dried thyme