English Muffin Bread Recipe


Taste of Home
1520 mins (prep 15, cooking 20)
8 ingredients
48 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (16.3 g)
Servings 48
Amount per Serving
Calories 58.07 Calories from Fat 1.35
% Daily Value *
Total Fat 0.15g 11.31%
Saturated Fat 0.02g 5.81%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 103.77mg 207.53%
Total Carbohydrate 12.23g 195.7%
Dietary Fiber 0.42 g 81.0%
Sugars 0.35 g %
Protein 1.61g 154.95%
Vitamin A 0.31IU% Vitamin C 0.0mg%
Calcium 2.41mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm, fat-free milk, warm water, cornmeal
 

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