English Toffee

90 mins (prep 30, cooking 60)
4 ingredients
20 servings
This is another of my Mom's recipes that is so good. Hope you enjoy. Prep time is estimated and cooking time is based on how long it takes to harden in the frig.

Categories:  candy , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (24.8 g)
Servings 20
Amount per Serving
Calories 130.6 Calories from Fat 86.4
% Daily Value *
Total Fat 9.6g 295.24%
Saturated Fat 6.08g 607.68%
Trans Fat 0.39g %
Cholesterol 25.43mg 169.56%
Sodium 76.21mg 63.51%
Total Carbohydrate 11.83g 78.9%
Dietary Fiber 0.0 g 0.0%
Sugars 11.81 g %
Protein 0.1g 4.02%
Vitamin A 295.63IU% Vitamin C 0.0mg%
Calcium 2.98mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slivered almonds, karo syrup, light, bars