45 mins (prep 15, cooking 30)
7 ingredients
48 servings
When you are craving something with lots of butter and garlic and perhaps something a little out of the ordinary! Believe it or not, the kids all love this dish. This is the best recipe we have found to cook snails. It's from The Joy of Cooking. Use the snail butter in Snail Butter. Serve as an appetizer with plenty of hot bread.

Categories:  <-60-mins , easy , seafood , shellfish , taste~mood , savory , appetizer , time-to-make , novelty ,
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Serving Size (15.89 g)
Servings 48
Amount per Serving
Calories 43.91 Calories from Fat 36.63
% Daily Value *
Total Fat 4.07g 300.36%
Saturated Fat 2.55g 611.97%
Trans Fat 0.16g %
Cholesterol 13.06mg 209.0%
Sodium 35.4mg 70.8%
Total Carbohydrate 0.25g 4.01%
Dietary Fiber 0.0 g 0.25%
Sugars 0.05 g %
Protein 0.84g 80.92%
Vitamin A 128.11IU% Vitamin C 0.02mg%
Calcium 2.23mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
consomme, canned, warm water