Eskrim Pokat (Avocado Whip Dessert)
10 mins (prep 10)
6 ingredients
4 servings
The lovely flavor & smooth texture of the avocado seem to be finding their way into more desserts as time goes by. Here is yet another by Yohanni Johns from "Dishes From Indonesia" that is so easy to fix & sounds divine! Enjoy! (Time does not include time for avocado mixture to chill in the freezer)

Categories:  indonesian , <-15-mins , beginner-cook , taste~mood , quick , brunch , low-sodium , low-in... , eggs~dairy , time-to-make , asian , low-protein , 5-ingredients-or-less , served-cold , sweet , easy , presentation , inexpensive , dessert ,
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Serving Size (17.14 g)
Servings 4
Amount per Serving
Calories 30.65 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.14%
Saturated Fat 0.0g 0.07%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.17mg 0.03%
Total Carbohydrate 8.03g 10.71%
Dietary Fiber 0.03 g 0.44%
Sugars 7.61 g %
Protein 0.03g 0.26%
Vitamin A 0.55IU% Vitamin C 3.58mg%
Calcium 0.63mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large avocado, vanilla ice cream