Espresso Panna Cotta with Cocoa Whipped Cream

Cooking Channel
147 mins (prep 15, cooking 12)
7 ingredients
4 servings (espresso cups)

Categories:  chocolate , european , oranges , dairy , sugar ,
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Serving Size (168.09 g)
Servings 4
Amount per Serving
Calories 566.65 Calories from Fat 497.07
% Daily Value *
Total Fat 55.23g 339.86%
Saturated Fat 34.36g 687.19%
Trans Fat 0.0 %
Cholesterol 202.59mg 270.12%
Sodium 59.75mg 9.96%
Total Carbohydrate 17.59g 23.45%
Dietary Fiber 1.31 g 20.94%
Sugars 15.33 g %
Protein 4.86g 38.84%
Vitamin A 2186.89IU% Vitamin C 0.9mg%
Calcium 103.08mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar