Espresso Pound Cake with Cranberries and Pecans

310 mins (prep 35)
22 ingredients
makes 1 loaf

Categories:  quick-&-easy , cake , shower ,
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Serving Size (1264.94 g)
Servings 1
Amount per Serving
Calories 2756.69 Calories from Fat 28.98
% Daily Value *
Total Fat 3.22g 4.95%
Saturated Fat 1.28g 6.38%
Trans Fat 0.0 %
Cholesterol 20.41mg 6.8%
Sodium 542.52mg 22.61%
Total Carbohydrate 685.11g 228.37%
Dietary Fiber 20.08 g 80.31%
Sugars 593.92 g %
Protein 18.08g 36.17%
Vitamin A 425.07IU% Vitamin C 64.07mg%
Calcium 640.96mg% Iron 4.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, ground cardamom, or, ground allspice, large eggs, plus, or, instant espresso powder, chopped toasted pecans, or, unsweetened, sweetened