Ethel's Honey-Mustard Chicken
65 mins (prep 5, cooking 60)
10 ingredients
4 servings
Ethel was one of our women in our Sewing Bee, she passed away recently, she was a young 93. I made this chicken dish to take to the dinner following her memorial service. She gave this to me years ago. Easy to make, and very tasty. We usually throw a few potatoes into the oven before starting the dish, and cook some tiny garden peas at the end.

Categories:  beginner-cook , poultry , comfort-food , taste~mood , spicy , <-4-hours , chicken-thigh-&-leg , potluck , time-to-make , chicken , easy , main-dish , meat , to-go... ,
Share on Newzsocial



Serving Size (47.99 g)
Servings 4
Amount per Serving
Calories 131.35 Calories from Fat 0.45
% Daily Value *
Total Fat 0.05g 0.31%
Saturated Fat 0.0g 0.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 96.59mg 16.1%
Total Carbohydrate 35.29g 47.05%
Dietary Fiber 0.14 g 2.16%
Sugars 34.95 g %
Protein 0.31g 2.48%
Vitamin A 1.85IU% Vitamin C 0.39mg%
Calcium 4.82mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken thighs, whole grain mustard, ground ginger