Eufs En Meurette
20 mins (prep 5, cooking 15)
9 ingredients
6 servings
This is basically,oven poached eggs with a creamy sauce. Im fairly sure that it originated in france but dont abuse me if im wrong !! I dont specify how much vinegar to use as this is up to your own taste.A 'ramekin dish' is a porcelain pyrex dish.

Categories:  <-30-mins , european , lunch~snacks , quick , inexpensive , low-carb , egg , low-in... , low-sodium , eggs~dairy , time-to-make , very-low-carbs ,
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Serving Size (55.0 g)
Servings 6
Amount per Serving
Calories 95.6 Calories from Fat 97.29
% Daily Value *
Total Fat 10.81g 99.83%
Saturated Fat 6.85g 205.47%
Trans Fat 0.44g %
Cholesterol 28.67mg 57.33%
Sodium 85.73mg 21.43%
Total Carbohydrate 0.01g 0.02%
Dietary Fiber 0.0 g 0.0%
Sugars 0.01 g %
Protein 0.11g 1.36%
Vitamin A 333.2IU% Vitamin C 0.0mg%
Calcium 3.2mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cream, salt and pepper