Everybody's Raisin Bran Bread

190 mins (prep 10, cooking 180)
12 ingredients
1 servings
I did a google search and found this recipe prefaced with a lot of different names. Since all of the recipes were identical I thought I would give it a try to deplete my large supply of raisin bran cereal. It made a small loaf but turned out quite yummy! Enjoy!

Categories:  pasta,-rice-and-grains , 3-steps-or-less , equipment , <-4-hours , yeast-breads , time-to-make , toddler-friendly , easy , kid-friendly , grains , small-appliance , breads , healthy , bread-machine ,
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Serving Size (103.24 g)
Servings 1
Amount per Serving
Calories 443.32 Calories from Fat 216.18
% Daily Value *
Total Fat 24.02g 36.96%
Saturated Fat 15.2g 76.02%
Trans Fat 0.97g %
Cholesterol 63.6mg 21.2%
Sodium 1684.4mg 70.18%
Total Carbohydrate 60.14g 20.05%
Dietary Fiber 1.38 g 5.52%
Sugars 57.47 g %
Protein 0.43g 0.85%
Vitamin A 746.87IU% Vitamin C 0.1mg%
Calcium 82.97mg% Iron 0.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread machine yeast, bread flour, raisin bran cereal, warm water, warm water


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