Everything Salmon Burgers(Rachael Ray)

20 mins (prep 10, cooking 10)
18 ingredients
4 servings
A great recipe for any day of the week! From Rachael Ray's Big Orange Book. She was inspired by everything bagels with cream cheese and smoked salmon.

Categories:  north-american , fish , quick , pacific-northwest , eggs~dairy , time-to-make , novelty , holiday , celebrity , <-30-mins , weeknight , lunch~snacks , british-columbian , main-dish , seafood , american , canadian , salmon , saltwater-fish ,
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Serving Size (71.43 g)
Servings 4
Amount per Serving
Calories 112.69 Calories from Fat 61.29
% Daily Value *
Total Fat 6.81g 41.92%
Saturated Fat 2.57g 51.36%
Trans Fat 0.0g %
Cholesterol 13.9mg 18.53%
Sodium 233.57mg 38.93%
Total Carbohydrate 6.53g 8.7%
Dietary Fiber 1.17 g 18.69%
Sugars 1.9 g %
Protein 7.01g 56.07%
Vitamin A 113.24IU% Vitamin C 1.73mg%
Calcium 234.95mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless salmon fillet, grill seasoning, dried onion flakes, fresh dill, green leaf lettuce, beefsteak tomato, sliced, sliced red onion