Excellent Carrot Cake

80 mins (prep 25, cooking 55)
18 ingredients
12 servings
Chock full of flavor, this is the best carrot cake! It tastes even better the next day after the flavors meld. A tad more time consuming than the average carrot cake, but well worth it!

Categories:  fruit , north-american , comfort-food , taste~mood , equipment , <-4-hours , tropical-fruits , time-to-make , weeknight , kid-friendly , cakes , oven , american , pineapple , vegetable , dessert ,
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Serving Size (225.95 g)
Servings 12
Amount per Serving
Calories 850.68 Calories from Fat 326.61
% Daily Value *
Total Fat 36.29g 669.92%
Saturated Fat 12.32g 739.05%
Trans Fat 0.7g %
Cholesterol 26.27mg 105.08%
Sodium 696.78mg 348.39%
Total Carbohydrate 129.98g 519.92%
Dietary Fiber 2.43 g 116.6%
Sugars 113.32 g %
Protein 6.91g 165.83%
Vitamin A 654.2IU% Vitamin C 0.04mg%
Calcium 114.41mg% Iron 0.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated carrots, chopped walnuts, crushed pineapple