Extra-Rich Chocolate Pecan Pie


Food.com
40 mins
10 ingredients
6 servings
This recipe was moist and rich...delicious!I made half a recipe of the chocolate filling and poured a tablespoon or so over a pecan halves in phyllo dough cups. I baked them for about 15 minutes. This reduced the amount of fat and calories and added a nice crunch!

Categories:  <-60-mins , chocolate , fruit , oven , nuts , equipment , pie , pies-and-tarts , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (86.81 g)
Servings 6
Amount per Serving
Calories 463.65 Calories from Fat 291.15
% Daily Value *
Total Fat 32.35g 298.63%
Saturated Fat 3.26g 97.83%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 149.0mg 37.25%
Total Carbohydrate 45.7g 91.41%
Dietary Fiber 3.79 g 90.97%
Sugars 41.57 g %
Protein 3.66g 43.95%
Vitamin A 198.43IU% Vitamin C 0.44mg%
Calcium 29.58mg% Iron 1.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, evaporated milk, large eggs, unbleached flour, unbaked
 

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