Extreme Chocolate Cake

75 mins (prep 15, cooking 60)
10 ingredients
16 servings
This cake is so good! It's moist with a melt-in-your mouth texture! And it's so easy! Only one bowl to clean up when you're done. It also freezes great! Whenever I need a chocolate cake, this is the recipe I pull out.

Categories:  chocolate , cakes , taste~mood , romantic , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (54.47 g)
Servings 16
Amount per Serving
Calories 20.11 Calories from Fat 14.13
% Daily Value *
Total Fat 1.57g 38.58%
Saturated Fat 0.98g 78.08%
Trans Fat 0.0g %
Cholesterol 5.18mg 27.6%
Sodium 12.27mg 8.18%
Total Carbohydrate 1.05g 5.6%
Dietary Fiber 0.0 g 0.0%
Sugars 0.03 g %
Protein 0.52g 16.56%
Vitamin A 48.5IU% Vitamin C 0.13mg%
Calcium 20.85mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark chocolate cake mix, instant chocolate pudding mix, large eggs, cooking oil, warm water, semi-sweet chocolate chips, whipping cream