Extremely Soft White Bread (Bread Machine)

25 mins (cooking 25)
6 ingredients
1 servings
This is the softest white bread I have ever baked. It was sent to me via email and I cannot remember who sent it. This is the only recipe I use for white bread.

Categories:  beginner-cook , equipment , low-in... , yeast-breads , time-to-make , low-cholesterol , weeknight , <-30-mins , easy , small-appliance , oven , breads , healthy , vegetarian , healthy-2 , bread-machine ,
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Serving Size (495.38 g)
Servings 1
Amount per Serving
Calories 2099.33 Calories from Fat 585.63
% Daily Value *
Total Fat 65.07g 100.11%
Saturated Fat 5.55g 27.74%
Trans Fat 1.52g %
Cholesterol 0.59mg 0.2%
Sodium 2367.14mg 98.63%
Total Carbohydrate 334.89g 111.63%
Dietary Fiber 10.24 g 40.97%
Sugars 45.29 g %
Protein 39.37g 78.74%
Vitamin A 1.38IU% Vitamin C 0.01mg%
Calcium 62.37mg% Iron 17.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot water