Fabulous Peking Pork Pasta Salad


Food.com
15 mins (prep 5, cooking 10)
10 ingredients
4 servings
I found this so I can play in the Asian Forum. :)

Categories:  technique , salad , stir-fry , <-15-mins , pasta,-rice-and-grains , beginner-cook , low-sat.-fat , quick , pasta , low-in... , one-dish-meal , chinese , time-to-make , asian , low-cholesterol , easy , main-dish , pork-loins , pork , meat , healthy , healthy-2 ,
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Ingredients

Nutrition

Serving Size (63.68 g)
Servings 4
Amount per Serving
Calories 174.92 Calories from Fat 53.28
% Daily Value *
Total Fat 5.92g 36.45%
Saturated Fat 0.76g 15.15%
Trans Fat 0.03g %
Cholesterol 31.04mg 41.39%
Sodium 837.23mg 139.54%
Total Carbohydrate 24.1g 32.13%
Dietary Fiber 0.12 g 1.89%
Sugars 0.25 g %
Protein 6.36g 50.91%
Vitamin A 19.99IU% Vitamin C 0.0mg%
Calcium 9.34mg% Iron 1.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lean pork, fresh spinach leaves, sherry wine, chopped scallion, sliced almonds
 

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