Fall Apart Pork Chops

165 mins (prep 15, cooking 150)
9 ingredients
4 servings
These chops take a while cooking, depending on the thickness, but it is worth the wait.

Categories:  easy , north-american , main-dish , american , meat , pork , <-4-hours , time-to-make ,
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Serving Size (103.89 g)
Servings 4
Amount per Serving
Calories 107.82 Calories from Fat 13.05
% Daily Value *
Total Fat 1.45g 8.93%
Saturated Fat 0.89g 17.79%
Trans Fat 0.0g %
Cholesterol 15.52mg 20.7%
Sodium 122.24mg 20.37%
Total Carbohydrate 13.18g 17.57%
Dietary Fiber 1.39 g 22.3%
Sugars 11.23 g %
Protein 8.58g 68.62%
Vitamin A 66.88IU% Vitamin C 1.31mg%
Calcium 352.33mg% Iron 3.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken bouillon, pork chops, cream of mushroom soup, cooked brown rice