Fantastic Chicken Piccata
30 mins (prep 20, cooking 10)
9 ingredients
4 servings
I used Grand Chef Potter's Chicken Piccata as a base for this recipe, and am posting with the tweaks I always make when preparing it. It is so yummy, that I eat the sauce over my risotto as well...and have trouble stopping! I usually serve this with Creamy Oven-Baked Risotto and a salad or garlic green beans.

Categories:  chicken , <-30-mins , european , italian , poultry , main-dish , meat , low-carb , low-in... , time-to-make , very-low-carbs ,
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Serving Size (125.08 g)
Servings 4
Amount per Serving
Calories 302.27 Calories from Fat 175.32
% Daily Value *
Total Fat 19.48g 119.89%
Saturated Fat 7.54g 150.85%
Trans Fat 0.36g %
Cholesterol 53.57mg 71.43%
Sodium 663.31mg 110.55%
Total Carbohydrate 15.36g 20.48%
Dietary Fiber 4.59 g 73.49%
Sugars 1.57 g %
Protein 14.96g 119.69%
Vitamin A 599.53IU% Vitamin C 21.98mg%
Calcium 184.52mg% Iron 4.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4


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