Fantastic Gazpacho!


Food.com
120 mins (prep 120)
18 ingredients
6-8 servings
Gazpacho just couldn't be better than this, and so easy to make! I make this recipe with half V-8 tomato juice and red ripe tomatoes from my summer's crop, you can also use just plain tomato juice, but the V-8 is much better lol! Also I use chipotle corn salsa. Use as much Tabasco as desired, for my family the more the better. This soup is so good you will want it all year around! Try to prepare this hours in advance to blend the flavors. I make my early in the morning to serve in the evening. You can even make this up to 24 hours in advance. Don't omit the cilantro and the onion is optional. I usually use roasted red bell peppers from the jar in place of fresh, but fresh will do fine! Do not use Clamato juice for this, there is not enough thickness and your soup will be too thin.

Categories:  seasonal , tomato , equipment , soups-&-stews , low-carb , low-fat , low-cholesterol , served-cold , easy , inexpensive , healthy-2 , north-american , low-sat.-fat , mexican , taste~mood , spicy , refrigerator , <-4-hours , low-in... , time-to-make , low-protein , holiday , low-calorie , presentation , healthy , summer , vegetable ,
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Ingredients

Nutrition

Serving Size (30.44 g)
Servings 6
Amount per Serving
Calories 55.75 Calories from Fat 32.13
% Daily Value *
Total Fat 3.57g 32.98%
Saturated Fat 0.61g 18.24%
Trans Fat 0.0g %
Cholesterol 13.21mg 26.42%
Sodium 57.06mg 14.27%
Total Carbohydrate 1.33g 2.66%
Dietary Fiber 0.09 g 2.07%
Sugars 0.8 g %
Protein 4.59g 55.07%
Vitamin A 17.26IU% Vitamin C 0.12mg%
Calcium 11.42mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vegetable juice, salsa, red bell peppers, medium cucumber, small onion, garlic-flavored croutons, fresh cilantro, chopped fresh garlic, salt and black pepper
 

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