Fantastic Grilled Corn on the Cob


Food.com
20 mins (cooking 20)
4 ingredients
4 servings
This is so delicious, and is just perfect for any barbecue that your are having. You can substitute Barbecue sauce for the cheese and butter for a different flavor. Another different flavor is substituting Sun-Dried tomato and Oregano Dressing for the cheese and parsley. You can remove the hot foil-wrapped corn from the barbecue and stack on a platter and let the guests select and, de-foil and butter, their ear of corn when they desire. This will help the corn to stay warm longer.

Categories:  5-ingredients-or-less , side-dish , <-30-mins , easy , 3-steps-or-less , quick , equipment , vegetable , barbecue , low-in... , low-sodium , grilling , corn , time-to-make ,
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Ingredients

Nutrition

Serving Size (23.43 g)
Servings 4
Amount per Serving
Calories 133.39 Calories from Fat 111.24
% Daily Value *
Total Fat 12.36g 76.09%
Saturated Fat 7.83g 156.52%
Trans Fat 0.48g %
Cholesterol 33.27mg 44.36%
Sodium 180.13mg 30.02%
Total Carbohydrate 2.97g 3.96%
Dietary Fiber 0.0 g 0.0%
Sugars 0.12 g %
Protein 3.08g 24.67%
Vitamin A 380.71IU% Vitamin C 0.0mg%
Calcium 62.71mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ears corn, fresh parsley
 

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