Fantasy Fudge (Peanut Butter Fudge)


Food.com
20 mins (prep 5, cooking 15)
8 ingredients
117 servings
This recipe is from the mother of a student, and it is the BEST peanut butter fudge I have ever had. I usually use real butter and not margarine when I cook, so I will substitute the margarine in this recipe. From what I have tasted, however, it is still delicious when made with margarine.

Categories:  <-30-mins , candy , fudge , quick , number-of-servings , time-to-make , for-large-groups , dessert ,
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Ingredients

Nutrition

Serving Size (7.79 g)
Servings 117
Amount per Serving
Calories 34.86 Calories from Fat 10.98
% Daily Value *
Total Fat 1.22g 219.86%
Saturated Fat 0.25g 148.24%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 15.17mg 73.93%
Total Carbohydrate 6.2g 241.69%
Dietary Fiber 0.0 g 0.35%
Sugars 6.15 g %
Protein 0.01g 3.28%
Vitamin A 54.25IU% Vitamin C 0.0mg%
Calcium 0.52mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
evaporated milk, creamy peanut butter, marshmallow cream, chopped walnuts
 

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