Farmers Market Salad with Aged Gouda and Roasted Portabellas


epicurious
40 mins (prep 15)
11 ingredients
makes 8 servings
Lobes of golden mushrooms, shreds of buttery Gouda cheese, and the heartiness of spicy greens come together in this substantial salad. It's a terrific companion to the chive shortcakes, stew, and baked tomatoes, but keep it in mind when all you're after is a soup-and-salad supper.

Categories:  salad , quick-&-easy ,
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Ingredients

Nutrition

Serving Size (684.77 g)
Servings 8
Amount per Serving
Calories 442.14 Calories from Fat 232.11
% Daily Value *
Total Fat 25.79g 317.45%
Saturated Fat 7.3g 292.14%
Trans Fat 0.0g %
Cholesterol 33.72mg 89.91%
Sodium 319.93mg 106.64%
Total Carbohydrate 34.9g 93.06%
Dietary Fiber 19.97 g 638.88%
Sugars 14.95 g %
Protein 24.01g 384.12%
Vitamin A 9110.42IU% Vitamin C 229.52mg%
Calcium 711.97mg% Iron 7.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sliced, grated
 

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