Farmers Market Scramble
24 mins (prep 10, cooking 14)
10 ingredients
12 servings
Hearty scrambled eggs get a punch of flavor with fresh herbs and tomato.

Categories:  oxmoor-house , eggs , breakfast~brunch , quick~easy ,
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Serving Size (13.08 g)
Servings 12
Amount per Serving
Calories 54.77 Calories from Fat 38.61
% Daily Value *
Total Fat 4.29g 79.19%
Saturated Fat 2.71g 162.74%
Trans Fat 0.16g %
Cholesterol 14.09mg 56.36%
Sodium 349.0mg 174.5%
Total Carbohydrate 2.46g 9.85%
Dietary Fiber 0.0 g 0.05%
Sugars 2.45 g %
Protein 1.76g 42.29%
Vitamin A 132.0IU% Vitamin C 0.28mg%
Calcium 60.6mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, whipping cream, freshly ground pepper, large tomato, chopped fresh chives, chopped fresh flat-leaf parsley