Farmhouse Butternut Squash Soup

45 mins (prep 30)
11 ingredients
makes 6 (first course) servings
Green apple and a dash of cider vinegar provide just the right amount of tart balance in this slightly sweet, down-home soup topped with homemade bacon bits.

Categories:  quick-&-easy , winter , soup~stew ,
Share on Newzsocial



Serving Size (271.94 g)
Servings 6
Amount per Serving
Calories 83.71 Calories from Fat 2.16
% Daily Value *
Total Fat 0.24g 2.23%
Saturated Fat 0.05g 1.37%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 35.33mg 8.83%
Total Carbohydrate 21.3g 42.61%
Dietary Fiber 4.08 g 97.98%
Sugars 5.12 g %
Protein 1.86g 22.36%
Vitamin A 22387.43IU% Vitamin C 33.98mg%
Calcium 87.47mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bacon slices, large garlic cloves, caraway seeds, thyme sprigs, turkish bay leaves, or, reduced-sodium chicken broth